Friday, December 24, 2010

An Australian Christmas Lunch

Christmas 2010

We're off the non-cooking, cold served Christmas Lunch family and this year was no different.


  • A variety of pickled goods including peppers, gherkins, pickles and artichoke hearts (see above)
  • Spinach dip (see center item)
  • Brie with crackers

  • Oysters
  • Sliced ham off the bone
  • Crayfish
  • Balmain Bugs
  • Prawns
  • Smoked Salmon
  • Coleslaw
  • Potato salad
  • Garden salad

My birthday is close to Christmas so I requested the layered pavlova.

We also had:
Hope you all had a great Christmas, no mater what you ate or where you were!

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